Chef's knife is preferred by professionals because of the length and width of the blade. The length facilitates and speeds up work when there is a lot of processing of raw materials or they are large in size. The wide blade leaves plenty of space between the cutting board and the hand. The wide blade makes it easy to crush garlic, peppers, tenderize meat, etc. Made of the best stainless special knife steel. The blade is wide and robust, and of course extremely sharp. The beautiful, riveted rosewood handle is Victorinox proven, traditional professional model.
Features:
- Handle material rosewood - original Victorinox handle
- Blade material from Dauphinox steel, which effectively resists rust
- Blade length: 25 cm
- Blade hardness: 56 HRC
- Sharpening angle: 20°
- Made in Switzerland
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046928400218EAN:
